Description
Handcrafted Kucho Nimki, Khasta & Kurmure – Crispy, Crunchy, and Non-Spicy Delights Delivered from Kolkata
In a Bengali household, tea is never just a beverage; it is a ritual. And no ritual is complete without the satisfying “crunch” of authentic Namkeen. We bring you the holy trinity of Kolkata’s savory heritage: Kucho Nimki, Khasta, and Kurmure. These aren’t just snacks; they are the crispy architects of the legendary Bengali Adda.
Handcrafted in the heart of Kolkata using traditional techniques, our namkeens are designed for those who appreciate the subtle, savory side of life. If you prefer flavor over fire, our non-spicy, aromatic snacks are exactly what your tea tray has been missing. Experience the delicious snacks made in Kolkata, now available for Fresh Delivery across India.
Our collection features the most beloved textures of the East, each made with precision and care:
- Kucho Nimki (The Diamond Classic) The word “Kucho” means small or tiny. These diamond-shaped savory crackers are the gold standard of Bengali snacks. Scented with Kalonji (Nigella seeds) and fried to a pale golden hue, they offer a light, clean crunch that makes them impossibly addictive.
- Khasta Nimki (The Flaky Wonder) “Khasta” refers to a texture that is flaky and melts in the mouth. These are usually thicker and layered, achieved through the perfect Moyen (shortening) technique. Every bite of our Khasta Nimki reveals a buttery, savory richness that pairs beautifully with a steaming cup of Darjeeling tea.
Product Specifications:
| Feature | Details |
| Product Varieties | Kucho Nimki, Khasta Nimki, Kurmure |
| Taste Profile | Savory, Aromatic, Non-Spicy |
| Key Ingredients | Refined Flour, Kalonji (Nigella Seeds), Salt, Ghee/Oil |
| Texture | Crispy, Flaky, and Crunchy |
| Origin | Authentically Made in Kolkata |
| Packaging | Airtight, Moisture-Proof Packs |







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