Description
Step into the heart of Bengali winter with Nolen Gur Makha Sandesh. This sweet is revered for its simplicity, purity, and incredibly mouth-melting texture. Makha means “kneaded” or “mixed,” perfectly describing this traditional delicacy where fresh Chhena is lovingly blended with the season’s gold—Nolen Gur (Date Palm Jaggery).
This is the ultimate soft Sandesh—rich, aromatic, and possessing a heavenly taste. Made fresh using traditional techniques in Kolkata, we ensure this delicious and mouth-melting sweet is Directly Delivered from Kolkata to All Over India, bringing the authentic taste of Bengal’s winter to your table.
The excellence of Nolen Gur Makha Sandesh lies in its commitment to simple, high-quality ingredients and minimal cooking:
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Mouth-Melting Texture: The foundation is soft-set Chhena (cottage cheese), which is lightly cooked (or often kept mostly Kancha—raw) and meticulously hand-kneaded. This process guarantees an incredibly soft, creamy, and mouth-melting consistency that dissolves without effort on the tongue.
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Pure Nolen Gur Infusion: The smooth Chhena is generously blended with pure, liquid Nolen Gur (Date Palm Jaggery). This prized winter sweetener imparts a deep, smoky caramel flavor and a complex, warm aroma that is the signature of this sweet.
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Heavenly Taste: The combination of fresh dairy richness and the intense, complex fragrance of Nolen Gur creates a heavenly taste that is both comforting and sophisticated.
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Traditional Bengali Sweets: This is one of the most basic, yet most demanded, forms of Sandesh during the winter, emphasizing the quality of the seasonal Gur itself.







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