Description
Authentic, Crispy, and Rich – Ready-to-Fry Bengali Veg Chop Delivered from Kolkata to All Over India
There is something magical about the deep crimson hue and the spicy-sweet crunch of a Kolkata Vegetable Chop. A legendary staple of the city’s “Telebhaja” (fried snack) culture, this isn’t just a snack; it’s a nostalgic journey to the bustling street corners of North Kolkata. Whether it’s a rainy evening or a grand family Adda, the Veg Chop is the undisputed king of tea-time.
We bring you this traditional Bengali snack in a modern, convenient Ready-to-Fry mode. Handcrafted by expert cooks in Kolkata using authentic recipes, these chops are flash-frozen or specially packed to preserve their soul. You no longer need to hunt for an authentic Bengali sweet shop near you—just fry and eat to experience the true taste of Kolkata, anywhere in India!
A true Kolkata Veg Chop is distinct from common vegetable cutlets. Here is what sets ours apart:
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The Beetroot & Carrot Base: The vibrant red colour comes naturally from fresh beetroots and carrots, slow-cooked until they reach a perfect, mashable consistency.
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The Crunch of Roasted Peanuts: Every bite offers a delightful surprise with the addition of crunchy, roasted peanuts—a hallmark of an authentic Bengali chop.
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The Magic of “Bhaja Moshla”: We use a secret blend of roasted spices (Bhaja Moshla), including cumin, coriander, and dry chillies, providing that earthy, aromatic flavour that defines Kolkata street food.
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Double-Crusted Perfection: Our chops are coated in premium breadcrumbs and “biscut-gura,” ensuring a thick, extra-crunchy exterior that shatters perfectly when you bite into it.
Product Highlights at a Glance:
| Feature | Details |
| Format | Ready to Fry (Breaded & Seasoned) |
| Key Ingredients | Beetroot, Carrot, Potato, Peanuts, Ginger, Bhaja Moshla |
| Texture | Super Crunchy Outside, Soft & Spiced Inside |
| Shipping | Secured Packaging from Kolkata to Pan-India |
| Suitability | 100% Vegetarian & Vegan Friendly |







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