Description
Prepare for a truly traditional Bengali sweets experience with Chenar Dudhpuli. This exquisite delicacy is a creamy, comforting winter classic, celebrated for its incredibly soft texture and rich milk-based preparation. Unlike the typical Dudhpuli which uses a coconut-jaggery stuffing, our version focuses on the pure, delicate flavour of Chena (Cottage Cheese).
Crafted during the chilly months using the highly prized Nolen Gur (Date Palm Jaggery), our Chenar Dudhpuli offers a heavenly taste that is soft, juicy, and lightly sweet. This delicious & fresh sweet is made with no preservatives added in Kolkata and is delivered directly to your home all over India.
The excellence of this specific Puli lies in its singular focus on dairy and seasonal jaggery:
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Pure Chena Dumpling: The Puli (dumpling) is made exclusively from soft, kneaded Chenar (fresh cottage cheese), ensuring it is porous, light, and perfectly soft. There is absolutely no coconut stuffing—it is pure, creamy Chhena through and through.
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Aromatic Nolen Gur Milk Bath: The soft Chhena dumplings are slow-simmered in a bath of thickened, creamy milk, which is intensely flavored with the authentic Nolen Gur (Date Palm Jaggery). This imparts a deep, smoky caramel aroma and a complex sweetness to the sauce.
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Soft, Juicy & Lightly Sweet: The dumplings soak up the fragrant, creamy milk, becoming wonderfully juicy and tender. The sweetness is lightly sweet and perfectly balanced by the rich dairy and the unique flavor of Nolen Gur.







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